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Henry Clay’s Hemp Dinner

August 28 @ 5:30 pm - 7:30 pm

$75.00

The Henry Clay Memorial Foundation in partnership with the Kentucky Hemp Heritage Alliance presents its third annual Hemp Dinner.  Guests will enjoy gourmet al fresco dining under the Ashland lawn tent, featuring a hemp–infused meal prepared by Chef Jeremy Ashby (Azur Restaurant).  Industry leaders will highlight the progress of present-day Kentucky hemp production in a speaking segment hosted by Alyssa Erickson of the Kentucky Hempsters.  This discussion is particularly timely given the United States Senate just voted to legalize hemp as an agricultural commodity with the passing of the 2018 Farm Bill.

 

$75 ticket includes hemp dialogue, dinner and hemp beer. For tickets call 859-266-8581 x 204, or go to http://henryclay.org/event/henry-clays-hemp-dinner/ or https://www.eventbrite.com/e/henry-clays-hemp-dinner-tickets-47721793168?aff=ebdssbdestsearch

Sponsored tables of 8 are also available!

Details

Date:
August 28
Time:
5:30 pm - 7:30 pm
Cost:
$75.00
Website:
https://www.eventbrite.com/e/henry-clays-hemp-dinner-tickets-47721793168

Organizers

Henry Clay Memorial Foundation
Kentucky Hemp Heritage Alliance

Venue

Ashland, the Henry Clay Estate
120 Sycamore Road
Lexington, KY 40502 United States
+ Google Map
Phone:
859-266-8581
Website:
www.henryclay.org