Entertaining with Bluegrass Winners Cookbook


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(published 2008)
Hardback—239 pages—size 8×10
BLUEGRASS WINNERS 0ffers an inside look at the Bluegrass Horse Country of Central Kentucky and the receipts that made it famous. Historical accounts and high-quality photography of the area horse farms are the centerpiece of hundreds of receipts and menus reflecting the internationally renowned hospitality of the region.

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